February 1, 2020
Price: $50/for Adults
Check-In & Check-Out: Your day will begin Saturday at 8:30am with Check-in at Oak Lodge followed by a day of adventure in the culinary arts. Your day will conclude on Saturday at 4:00 PM.
Camp Description: Jim Krieg, Canyonview's former Excecutive Director and former instructor at Western Culinary Institute/Le Cordon Bleu will present cooking and spiritual lessons for young and old!
Enjoy making multiple culinary delights during this one-day adventure in the Canyonview Kitchen.
On the Menu:
Bacon wrapped chicken
Velouté sauce: small sauces Supreme and Mushroom
Smashed potatoes (not mashed, smashed)
Macarons and macaroons
Important Payment Information: Full amount must be paid upon registration. If you need to cancel for any reason, please call our office as soon as possible. Remember, however, there is a $10 non-refundable fee per person.
All individuals must be registered online before attending. No walk-in registrations.