February 1, 2020

Price: $50/for Adults
$35/children 8-16

Check-In & Check-Out:  Your day will begin Saturday at 8:30am with Check-in at Oak Lodge followed by a day of adventure in the culinary arts.  Your day will conclude on Saturday at 4:00 PM.

Camp Description: Jim Krieg, Canyonview's former Excecutive Director and former instructor at Western Culinary Institute/Le Cordon Bleu will present cooking and spiritual lessons for young and old!

Enjoy making multiple culinary delights during this one-day adventure in the Canyonview Kitchen.

On the Menu:  

  • Bacon wrapped chicken

  • Velouté sauce: small sauces Supreme and Mushroom

  • Smashed potatoes   (not mashed, smashed)

  • Glazed carrots

  • Dinner rolls

  • Macarons and macaroons

Important Payment Information: Full amount must be paid upon registration. If you need to cancel for any reason, please call our office as soon as possible. Remember, however, there is a $10 non-refundable fee per person. 


All individuals must be registered online before attending. No walk-in registrations.

Mailing Address:

P. O. BOX 128

Silverton, OR  97381

Physical Address:

13000 Finlay Rd. NE​

Silverton, OR 97381

(DO NOT send mail to our Physical

Address unless using UPS or FedEx)

Main Office

Email us at:

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